Recipes — almond milk

It's pumpkin o'clock and we couldn't be happier to celebrate autumn by making this delicious panna cotta! Our dairy-free (and pumpkin-infused) take on this classic Italian dessert just tastes like fall. Made with our organic Barista almond milk, it's smooth, rich, and perfectly pumpkin-y. Celebrate the season and enjoy this delectable sweet treat!

This yummy alfredo sauce is so rich and delicious, you won't miss the dairy at all! Bright veggies and earthy mushrooms make this dish an especially satisfying meal for fall. Ease into autumn with this dairy-free dish your whole family is sure to love!

There's nothing more comforting during the holidays than a glass of eggnog. Rich and sweet, this festive drink has been beloved by Americans since our nation's inception (George Washington was particularly fond of his famous boozy recipe, which he cured for several days). Eggnog originated nearly a thousand years ago in medieval Britain, and is enjoyed by many cultures around the world today. With a flavor that's similar to custard or melted ice cream, it's not hard to understand why eggnog has become so popular. But most recipes call for milk and cream, making this a treat that's out of...

While smoothies might be a summer staple, we enjoy them all year long—they’re quick to prepare and can deliver a lot of nutrition in one delicious drink. This one packs a healthy punch with nutrient-dense foods like spinach, blueberries, and cacao for a range of beneficial vitamins and minerals. Chia seeds add omega-3 fatty acids, and collagen powder* contains amino acids that boost skin elasticity and joint health. The best part of this smoothie is that it tastes like a chocolate peanut butter cup in a glass! Okay, maybe it’s not quite that decadent—but it definitely tastes like a treat,...