News

Pasture-raised eggs are often seen as a better choice, but the label does not always tell the full story of what the hens are eating, how the pasture is functioning, or what the farm is actually being held to. This article breaks down the feed and label questions behind premium eggs, and explains why Regenerative Organic Certified® standards offer a stronger standard over time.

Almond milk is often seen as a low-impact choice, but most almonds are grown in regions that rely heavily on irrigation and face tightening water supplies. This article breaks down the real water and pollination realities behind almond production, and explains why regenerative orchard management — focused on soil cover, moisture retention, and practical field decisions — offers a better path forward over time.

Listening, Transparency, and How We’re Thinking About Your Questions Over the past couple of weeks, we’ve heard from many of you with thoughtful questions about how our hens are raised and what goes into their feed. Many of these questions center on feed, pasture access, and how claims circulating online relate to what actually happens on farms. We want to take a moment to acknowledge those questions, explain how we’re thinking about them, and share what matters most to our team doing this work every day. First, thank you for reaching out. When conversations about food get louder online, especially...

Our love letter to the Earth celebrates our favorite Valentine of all. Here's what New Barn Organics is doing to protect and cherish her, each and every day.