Recipes — cooking

This yummy alfredo sauce is so rich and delicious, you won't miss the dairy at all! Bright veggies and earthy mushrooms make this dish an especially satisfying meal for fall. Ease into autumn with this dairy-free dish your whole family is sure to love!

We've been seeing the Hasselback potato all over social media lately, and it's no wonder. This Swedish take on the baked potato, known in Sweden as the Hasselbackspotatis, is roasted to perfection. Hasselbacks taste like a cross between crispy French fries and a buttery baked potato, but with a much more elegant presentation at the table. And they're very simple to make! When choosing a potato variety, we recommend Yukon gold or other flavorful yellow potatoes for this recipe. Russets are also delicious, though this larger variety may require a longer roasting time. A range of cooking times is provided below so you...

Enjoy this delicious classic French sauce without the dairy. Impossible, you say? With the delicious consistency and flavor of our Buttery Spread, you genuinely won't know the difference!

These perfectly roasted Brussels sprouts are browned using our Buttery Spread. Sea salt and caraway seeds add delicious flavor, making this a dish that will become an autumn favorite!